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www.revistaindustriayalimentos.com
ÍNDICE
CALcENaDlAeRInOdario
CONGRESOS
Abril
18-21: Food Summit China. Beijing, China. http://www.ifofs.org/index_en.html
25-27: Food Vision Asia. Singapur. http:// www.foodnavigator.com/Events/Food-Vision- Asia2
25-28: Alimentaria Barcelona 2016. Barcelona, España. http://www.alimentaria-bcn.com/
Mayo
1-4: APAS 2017 – Congreso de Gestión
y Feria Internacional de Negocios en Supermercados. Expo Center Norte, San Pablo, Brasil. http://www.apasshow.com.br/feria-apas/
18-20: Agroalimentaria 2017 – Feria Internacional de Alimentos, Tabacos y Bebidas. Renaissance Santo Domingo Jaragua, Hotel & Casino; Santos Lugares, República Dominicana. http://agroalimentaria.com.do/
21-23: Alimentaria & Horexpo Lisboa 2017 – 13a edición Bienal – Salón Internacional de la Alimentación, Hostelería y Alimentación. Feira Internacional Lisboa, Lisboa, Portugal. http://alimentariahorexpo.fil.pt/
Junio
7-9: IPA World Congress + Probiota Americas. San Francisco, EEUU. www. probiotaamericas.com.
16-18: Aspen Food & Wine Classic 2017
– Exposición de Bebidas Alcoholicas y Delikatessen. Wagner Park, Aspen, EEUU. http://www.foodandwine.com/promo/events/ aspen-classic/classic-main
25-28: IFT Meeting and Expo 2017. Las Vegas, Nevada, EEUU. http://www.ift.org/meetings- and-events/calendar/events/2017/jun/ift17.aspx
29-01 Septiembre: Abastur 2017. Mexico D.F, Mexico. http://abastur.com/
Julio
14-16: Feria del Chocolate. Limón, Costa Rica; http://www.nferias.com/feria-chocolate-cr/
Septiembre
4-6: Alimentaria 2017. Expocenter Grand Tikal Futura Hotel, Guatemala, Guatemala. http:// feriaalimentaria.com/main.asp?clc=175
7-9: Salón del Chocolate. World Trade Center México, www.tradex.mx/chocolates/
7-9: Expo Café. World Trade Center México. www.tradex.mx/expocafe/
25-26: Americas Food & Beverage Show 2017. World Trade Center Miami, EEUU. https:// www.americasfoodandbeverage.com/
27-28: Food Technology Summit. Centro Citibanamex, Ciudad de México, México. T.(55) 5268-2000. http://foodtechnologysummit.com/ quick-info/
Octubre
7-10: National Frozen Refrigerated Foods Convention. World Center Marriot, Orlando, Florida, EEUU. www.NFRAConvention.org
7-11: ANUGA – Feria Internacional de Alimentos. KölnMesse, Colonia, Alemania. http://www.anuga.com/anuga/index-2.php
13-15: The America’s Cake Fair , Orlando, FL http://www.cakefair.com
Noviembre
7-10: Andina-Pack 2017 – Feria Internacional de Tecnología, Embalaje y Procesamientos. Corferias, Bogotá, Colombia. http://www. andinapack.com/Andina-Pack/index-3.php
2018
16-19 Abril: Alimentaria Barcelona 2018.
Recinto Gran Vía Barcelona, España. http:// www.alimentaria-bcn.com/
14-17 Noviembre: Biofach 2018. Exhibition Centre, 90471 Nüremberg, Alemania. https:// www.biofach.de/en
CURSOS CORTOS
Abril
23-27: Tendencias en la manufactura de margarinas y materias grasas, productos libres de grasas-trans. Universidad Texas A&M, Texas, EE.UU. http://foodprotein.tamu.edu/ fatsoils/scmargarine.php; msalam@tamu.edu
25-28: Better Process Control. University Park, Pennsylvania, EE.UU. http://foodscience.psu.edu/ events/better-process-control
26-27: Cómo Prepararse para una Auditoría de Planta de FDA o de Terceras Personas. Ohio State University, Columbus, Ohio. http:// www.ift.org/Meetings-and-Events/Calendar/ Events/2017/Apr/How-to-Prepare-for-an-FDA-or- Third-Party-Plant-Audit.aspx
26-28: FSPCA Controles Preventivos para Alimentos, Concord, North Carolina; http:// www.ift.org/Meetings-and-Events/Calendar/ Events/2017/Apr/FSPCA-Preventive-Controls-for- Human-Foods.aspx, support@matthewpoore.com
Mayo
15-18: Purdue University Aseptic Processing and Packaging Workshop. Purdue University, http://www.ift.org/Meetings-and-Events/Calendar/ Events/2017/May/Purdue-University-Aseptic- Processing-and-Packaging-Workshop.aspx
18: Qué es y cómo lograr la Certificación Kosher. Hotel Crowne Plaza, Guatemala. OSMOSIS Consultores, Tel 2300-1818, Ext 1. admon@osmosisconsultores.com, gerencia@ osmosisconsultores.com
22: Rice Milling Quality. Department of Food Science, University of Arkansas, Fayetteville, Arkansas.http://www.ift.org/Meetings-and- Events/Calendar/Events/2017/May/Jacobson.aspx
22-24: FSPCA Preventive Controls for Human Foods. Executive Offices at Gibson Mill, Concord,
North Carolina. http://www.ift.org/Meetings- and-Events/Calendar/Events/2017/May/FSPCA- Preventive-Controls-for-Human-Foods.aspx
Junio
2-3: Taller de Control Estadístico de Procesos. Utah State University Logan, Utah, EE.UU.. http://www.usu.edu/westcent/
6-8: Asian Noodle Technology and Ingredient Application Short Course. Wheat Marketing Center, Inc. 1200 NW naito Parkway, Suite 230 Portland, Oregon. http://www.ift.org/ Meetings-and-Events/Calendar/Events/2017/ Jun/Asian-Noodle-Technology-and-Ingredient- Application-Short-Course.aspx
14-15: Better Process Control School Acidified Food Only. The Ohio State University Columbus, Ohio. http://www.ift.org/Meetings- and-Events/Calendar/Events/2017/Jun/Better- Process-Control-School-Acidified-Food-Only.aspx
20-22: Food and Airborne Fungi & My- cotoxins Short Course. Rodney A. Erickson Food Science Building Penn State University Park, Pennsylvania.http://www.ift.org/Meetings- and-Events/Calendar/Events/2017/Jun/Food-and- Airborne-Fungi-Mycotoxins-Short-Course.aspx
22-23: FSSC 22000:2015 Sistema de Gestión de Inocuidad de Alimentos. Hotel Crowne Plaza, Guatemala. OSMOSIS Consultores, Tel 2300-1818, Ext 1. admon@osmosisconsultores. com, gerencia@osmosisconsultores.com
24-25. Cursos Pre-IFT17: Clean Label Product Innovation; Certified Food Scientist Prep Course; Flavor Interactions in Foods; Food Science for the Non-Food Scientist; Formulating for Function: Understanding the Application of Gums and Starches in Food; Labeling Requirements and Implications for Foods Marketed in the U.S.; Preventive Controls for Human Food; Fundamentals and Application of Sensory Science; Sparking Innovation and Creativity. Las Vegas, Nevada.http:// www.iftevent.org/sessions/short-courses
Agosto
8-10. Microbiological Concerns in Food Plant Sanitation. Chicago, IL USA. http:// www.ift.org/Meetings-and-Events/Short- Courses/microbiological-concerns-in-food-plant- sanitation.aspx
10: Microbiología e Inocuidad de Alimentos. Hotel Crowne Plaza, Guatemala. OSMOSIS Consultores, Tel 2300-1818, Ext 1. admon@osmosisconsultores.com, gerencia@ osmosisconsultores.com
27-28: Plastics Packaging and Shelf Life. Chicago, Illinois, EEUU. http://www.ift.org/ Meetings-and-Events/Short-Courses/plastics- packaging-and-shelf-life.aspx
Septiembre
21-22: Actualización FSMA: Controles Preventivos, HARPC vrs HACCP; Hotel Crowne Plaza, Guatemala. OSMOSIS Consultores, Tel 2300-1818, Ext 1. admon@ osmosisconsultores.com, gerencia@ osmosisconsultores.com


































































































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